Brand consulting for food, drinks & hospitality · Hamburg

From brand core
to market share.

My approach

A strong brand needs clear positioning. Growth needs the right commercial decisions. I bring the two together.

Building, relaunching and bringing brands to market is my craft: as marketing lead, interim managing director and co-founder of a hospitality concept. I bring that into every project: strategy with an eye on retail, on-trade and the numbers. My focus is food, drinks and hospitality; my experience extends to other consumer goods markets.

Background

Built, relaunched, led: 15 years in food, drinks & hospitality.

28BLACK, Chapeau!, ahead, Joybräu, Julius Meinl: roles across brand, retail and my own hospitality business.

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Contact

Let’s talk about your brand’s next phase of growth.

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